Restaurant Sketch is known for its quaint decor and it boasts of two Michelin stars. Two tasting menus, which you can try in the Lecture Room, are also very popular. The cost of a seven-course vegetarian menu for two is £190. The second option - with caviar, seafood, meat and fish - will cost £240 for two guests.
The restaurant, called "Orangery" has earned two Michelin stars since its opening in 1977, is much obliging. The famous Chef's Discovery menu of eight dishes is regularly updated and consists of: 1) white asparagus with strawberries, nettles and lice; 2) the Orkney scallop with verbena, green tomato "zebra" and samfir; 3) foie gras with basmati rice, smoked eel and apple vinegar; 4) halibut with cauliflower, lemon, green onions and match tea; 5) selected pork tenderloin with eggplant, onions, dried sausage from the Balearic Islands and smoked pimento cheese; 6) pigeon with rhubarb, greens and cocoa; 7) peach with pink petals and pepper; 8) and for dessert - strawberries with match tea, apple and fragrant lemon.
All this abundance will cost 290 pounds for two. If you want, you can add wine suitable for dishes for £190 per guest.
Restaurant Gordon Ramsay
The famous Scottish chef and restaurateur, Chevalier of the Order of the British Empire Gordon Ramsey - the first Scot who won three Michelin stars and did not stop at the achieved (in total he owns as many as 16 Michelin stars - previously only French could boast of it) – suggests, in the most famous from his restaurants in Chelsea, tasting menus for every taste: from traditional gourmet dishes such as pressed foie gras, to lemon parfait with yoghurt from sheep's milk for dessert. The cost of the menu of eight dishes for two – starts from £290.